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2 Brothers Grilled Steak Salad

1. Combine seasoning ingredients. Press evenly into both sides of beef steak. Place steak on grid over medium, ashcovered coals. Grill, uncovered, 13 to 16 minutes for medium rare to medium doneness, turning occasionally. 2. Season steak with salt, as desired. Drizzle with lemon juice. Carve steak crosswise into thin slices. 3. In large bowl, combine salad greens and tomatoes; toss gently. Arrange beef on top of salad. Serve with dressing.
Est. Time: Yield:
Ingredients:
1 1/4 lb boneless beef top sirloin steak, 3/4" thick 
1 tsp fresh lemon juice 
6 cups mixed salad greens 
2 medium plum tomatoes, halved lengthwise, then cut 
crosswise into slices 
1/2 cup ranch dressing  

Seasoning:  

1 tsp dried oregano leaves, crushed 
1 clove garlic, minced 
1 Tbsp. 2 Brothers Original Seasoning 
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